Day 6
Pisang
Manang
North
28°36.89'
28°39.69'
East
84°9.00'
84°01.61'
Altitude
3,400m
3,606m
Ascent
206m
Time
4 hours 20 minutes
Distance
12 kilometres
Leave Upper Pisang
fondly behind, descend the path and recross the bridge over
the Marsyandi River to the left bank. Continue westwards
along the path. The village of Gyaru may be seen high
on the hillside on the right (30 minutes). Pass the small
village of Sabche ( 1 hour 15 minutes) and then an
abandoned Tibetan village with a small prayer wheel wall (1
hour 20 minutes). A little farther on the village of
Gnarwahl may be seen high on the northern hillside.
Hongde (1 hour 35 minutes) has an impressive prayer
wheel wall. Perhaps it is intended as insurance for the air
passengers travelling through Hongde Airport. Hongde
has many hotels, but only passengers stay overnight here.
The hotels include:
Hongde also has the airport reception and the
Royal Nepalese Airlines office. There is a police post to the west
of Hongde. Cross a small bridge (2 hours) although remaining on
the left bank of the Marsyandi River. Pass a small pond. Cross a bridge
over the Marsyandi River and pass a partially deserted Tibetan settlement
(3 hours 25 minutes). Pass the Munghi Restaurant and a water powered prayer
wheel. At 3 hours 40 minutes, Manang may be seen in the distance.
Braga (3 hours 50 minutes) is a Tibetan style
village perched on an ancient eroded hillside just 5 minutes north of
the main path, beyond a meadow. As Braga is not on the main path,
the villagers have built a couple of hotels by the path, in order to get
some economic benefit from the increasing trekking industry. The New Yak
hotel is one, but the one really deserving mention is the Braga Bakery.
The cakes in here are absolutely world class. The coffee is heavenly.
You don't need a guide book to tell you this though. You can smell the
coffee aroma from the path.
Braga Gompa is one of the oldest and most interesting
Buddhist monasteries in the region. The people of Manang village
recommend it, which is high praise given the rivalry between Manang
and Braka. The Gompa is open to visitors from 7am to 10 am and
1pm to 5 pm. The lama will show you around. Be sure to leave a small donation.
Even the locals do this. You would no doubt do the same in your place
of worship at home.
Manang (4 hours 20 minutes) has acquired a reputation
as a cosmopolitan centre of some sophistication. As you would expect from
a town which has given its name to the region it is larger than the surrounding
villages, claiming a population of around 5,500.
Manang has more 'German'
restaurants than London. Meat is served in Manang,
including 'yak burger'. There is an imposing range of food
on the menus. The menu of one restaurant runs to 40 pages
and has more international dishes on offer than in any other
restaurant I have visited. This is the main evidence of the
cosmopolitan lifestyle of the Manang Bhot. If you look on
the walls of some of the lodges, you will see photographs of
the proprietors in such places as Singapore, Bangkok and
Delhi. They certainly travel around.
Their experience shows in their hotels,
which fall into two main categories. First are the tourist
class hotels which try to be as similar as possible to a
standard tourist hotel. They are:
In 1997 there were several similar lodges
under construction. Soon there will be a glut of lodges in
Manang. In 1997 it was the cheapest place to stay on
the circuit.
There are also 3 smaller more interesting
lodges for the trekker who wants to sit around a traditional
hearth and doesn't mind inhaling woodsmoke and coughing up
soot later. They are:
The hotels are all well equipped with
bathing facilities of various sorts, but there is so much
dust in Manang that the minute you emerge from
washing yourself, the dust clings to your still damp skin.
Washing oneself is still something of a novelty in these
parts.
Copyright Ian P Johnson October
1998
Day 6 Pisang to Manang